Mango Cranberry Chutney

Name: Mango Cranberry Chutney
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Global
Ingredients: 118 milliliters apple cider vinegar; 177 milliliters brown sugar; 237 milliliters whole cranberries; 2 Tbsps freshly grated ginger; 0 teaspoons ground allspice; 0 teaspoons ground clove; 2 jalapeños or other hot pepper; 946 milliliters slightly under-ripe mango, peeled and diced; 1 Tbsp mustard seed; 118 milliliters minced red onion; 0 teaspoons salt

Mango Cranberry Chutney might be just the condiment you are searching for. This recipe covers 23% of your daily requirements of vitamins and minerals. This recipe serves 2. One serving contains 597 calories, 4g of protein, and 3g of fat. If you have apple cider vinegar, ground allspice, cranberries, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes around 10 minutes.