Low Fat Blueberry Cobbler

Name: Low Fat Blueberry Cobbler
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Southern
Ingredients: 2 teaspoons baking powder; 473 milliliters blueberries (fresh or frozen); 158 milliliters all-purpose flour; 0 teaspoons salt; 158 milliliters skim milk; 118 milliliters sugar

Low Fat Blueberry Cobbler is a vegetarian dessert. This recipe serves 4. One serving contains 230 calories, 4g of protein, and 0g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 50 minutes. This recipe is typical of Southern cuisine. Head to the store and pick up skim milk, sugar, salt, and a few other things to make it today.

Ingredients

Servings:

2teaspoons

baking powder 473milliliters

blueberries (fresh or frozen)158milliliters

all-purpose flour 0teaspoons

salt 158milliliters

skim milk 118milliliters

sugar

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Chateau Ste. Michelle Riesling. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 10 dollars per bottle.