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Low Carb Praline Pumpkin Pie

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Low Carb Praline Pumpkin Pie

Low Carb Praline Pumpkin Pie

If 61 cents per serving falls in your budget, Low Carb Praline Pumpkin Pie might be a spectacular gluten free and vegetarian recipe to try. One portion of this dish contains about 4g of protein, 23g of fat, and a total of 333 calories. This recipe serves 12. From preparation to the plate, this recipe takes approximately 3 hours and 40 minutes. Head to the store and pick up salt, heavy cream, sugar substitute, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Thanksgiving.

Instructions

1
Preheat oven to 350 degrees F.
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OvenOven
1
Mix all crust ingredients together in a small bowl. While mixture is still warm from the butter, press it evenly into the bottom of a deep-dish pie pan.
Ingredients you will need
ButterButter
CrustCrust
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Pie FormPie Form
BowlBowl
2
Bake for about 5 minutes, or until browned.
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OvenOven
3
Remove piecrust from oven.
Ingredients you will need
Pie CrustPie Crust
Equipment you will use
OvenOven
4
Preheat oven to 425 degrees F.
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OvenOven
1
Place all filling ingredients in a medium bowl and mix well with a wire whisk.
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WhiskWhisk
BowlBowl
2
Pour filling into prebaked piecrust.
Ingredients you will need
Pie CrustPie Crust
3
Bake for 15 minutes and then reduce the oven temperature to 350 degrees F. Continue to bake for an additional 50 to 55 minutes. To test for doneness, stick a toothpick in the center; if it comes out clean, the pie is done.
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ToothpicksToothpicks
OvenOven
4
Cool and then chill before serving. To serve, top each slice with a dollop of low carb whipped cream.
Ingredients you will need
Whipped CreamWhipped Cream
5
With an electric mixer on high, whip the heavy cream just until frothy. Then add in the sugar substitute and vanilla extract and continue to whip on high until peaks form. Be careful not to over-whip, or cream will break.
Ingredients you will need
Sugar SubstituteSugar Substitute
Vanilla ExtractVanilla Extract
CreamCream
Equipment you will use
Hand MixerHand Mixer
6
Transfer to a pastry bag or just spoon onto pie.
Equipment you will use
Pastry BagPastry Bag
DifficultyExpert
Ready In3 hrs, 40 m.
Servings12
Health Score2
Gluten FreeVegetarian
DietsGluten FreeLacto Ovo Vegetarian
Dish TypesSide Dish
OccasionsThanksgiving
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