Lone Star Pot Roast

Lone Star Pot Roast
If you have about 2 hours and 20 minutes to spend in the kitchen, Lone Star Pot Roast might be a tremendous dairy free recipe to try. This main course has 364 calories, 33g of protein, and 23g of fat per serving. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up canolan oil, beef chuck roast, canned tomatoes, and a few other things to make it today.

Instructions

1
In a Dutch oven, brown roast in oil.
Ingredients you will need
Cooking OilCooking Oil
Equipment you will use
Dutch OvenDutch Oven
2
Combine tomatoes, chilies, taco seasoning, bouillon and sugar; pour over the roast. Cover and simmer 2 to 2-1/2 hours or until meat is tender.
Ingredients you will need
Taco Seasoning MixTaco Seasoning Mix
BouillonBouillon
TomatoTomato
Chili PepperChili Pepper
SugarSugar
MeatMeat
3
Remove roast to a platter and keep warm. For gravy, pour 2 cups pan juices into a saucepan.
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GravyGravy
Equipment you will use
Sauce PanSauce Pan
Frying PanFrying Pan
4
Combine cold water and flour; stir into pan juices over high heat until thickened and bubbly, about 3 minutes.
Ingredients you will need
All Purpose FlourAll Purpose Flour
WaterWater
Equipment you will use
Frying PanFrying Pan
5
Serve with roast.
DifficultyExpert
Ready In2 hrs, 20 m.
Servings8
Health Score16
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