Loaded Stuffed Potato Pancakes

Name: Loaded Stuffed Potato Pancakes
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Jewish
Ingredients: 1 teaspoons cayenne pepper; 1 Tbsp minced chives; 79 milliliters cream cheese, softened; 1 egg, lightly beaten; 79 milliliters all-purpose flour; 1 teaspoon garlic powder; 4 servings Oil for deep-fat frying; 1 teaspoon onion powder; 1 teaspoons pepper; 473 milliliters mashed potatoes (with added milk and butter); 1 teaspoons salt; 158 milliliters seasoned bread crumbs; 158 milliliters shredded cheddar cheese

Loaded Stuffed Potato Pancakes

The recipe Loaded Stuffed Potato Pancakes could satisfy your Jewish craving in roughly 30 minutes. This recipe serves 4. One portion of this dish contains around 14g of protein, 29g of fat, and a total of 461 calories. This recipe covers 17% of your daily requirements of vitamins and minerals. It works well as an inexpensive main course. It will be a hit at your Hanukkah event. Head to the store and pick up cayenne pepper, cheddar cheese, potatoes, and a few other things to make it today. To use up the cream cheese you could follow this main course with the Cream Cheese Dessert Wedges as a dessert.

Instructions

In a large bowl, combine the first seven ingredients. In a shallow bowl, mix bread crumbs, garlic powder, onion powder and cayenne.

Ingredients you will need

Garlic Powder

Breadcrumbs

Onion Powder

Ground Cayenne Pepper

Equipment you will use

Bowl

Shape 2 teaspoons cream cheese into a ball. Wrap 1/4 cup of potato mixture around cream cheese to cover completely. Drop into crumb mixture. Gently coat and shape into a 1/2-in.-thick patty. Repeat with remaining cream cheese and potato mixture.

Ingredients you will need

Cream Cheese