Lite Alfredo Sauce

Name: Lite Alfredo Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 79 milliliters flour; 2 cloves minced garlic; 1 teaspoon ground black pepper; 473 milliliters half and half; 2 Tbsps margarine; 158 milliliters grated Parmesan cheese; 1 teaspoons salt; 473 milliliters skim milk

You can never have too many sauce recipes, so give Lite Alfredo Sauce a try. One portion of this dish contains around 7g of protein, 12g of fat, and a total of 178 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up salt, garlic, ground pepper, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 10 minutes.

Ingredients

Servings:

79milliliters

flour 2cloves

minced garlic 1teaspoon

ground black pepper 473milliliters

half and half 2Tbsps

margarine 158milliliters

grated Parmesan cheese 1teaspoons

salt 473milliliters

skim milk

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian can be paired with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. You could try Santa Margherita Chianti Classico Riserva. Reviewers quite like it with a 4.8 out of 5 star rating and a price of about 27 dollars per bottle.