Linguine with Clam Sauce

Name: Linguine with Clam Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Global
Ingredients: 369 grams chopped clams (drained, reserve liquid); 454 grams cooked linguine; 1 teaspoons dried basil; 1 Tbsp dried parsley; 4 cloves garlic, minced; 2 Tbsps olive oil; 1 medium onion, chopped; 1 teaspoons oregano; 1 pinch pepper; 0 teaspoons red pepper flakes; 1 pinch salt

Linguine with Clam Sauce is a dairy free and pescatarian side dish. One portion of this dish contains approximately 6g of protein, 6g of fat, and a total of 181 calories. This recipe serves 6. From preparation to the plate, this recipe takes around 10 minutes. If you have clams, salt, olive oil, and a few other ingredients on hand, you can make it.