Lime Cream Torte

Name: Lime Cream Torte
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 12
Cuisine: Global
Ingredients: 4 teaspoons baking powder; 158 milliliters butter, softened; 3 eggs; 591 milliliters all-purpose flour, sifted; 473 milliliters heavy whipping cream; 1 lime, halved and sliced (for garnish); 59 milliliters lime juice, freshly squeezed; 1 Tbsp grated lime rind; 1 teaspoon salt; 394 milliliters sugar; 397 grams sweetened condensed milk; 237 milliliters water, divided

You can never have too many dessert recipes, so give Lime Cream Torte A mixture of condensed milk, lime, water, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 1 hour.