Lettuce Leaf Tacos

Name: Lettuce Leaf Tacos
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 12
Cuisine: Global
Ingredients: 1 green bell pepper, chopped; 454 grams ground beef; 2 Tbsps olive oil; 2 larges roma (plum) tomatoes, chopped; 12 larges romaine lettuce leaves; 1 teaspoons salt; 227 grams package shredded Cheddar cheese; 3 Tbsps taco seasoning; 1 yellow onion, chopped

You can never have too many Mexican recipes, so give Lettuce Leaf Tacos a try. This recipe serves 12. Watching your figure? This gluten free and דל פחמימות, recipe has 206 calories, 12g of protein, and 16g of fat per serving. A mixture of roma tomatoes, taco seasoning, romaine lettuce leaves, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 40 minutes.

Instructions

Cook and stir green bell pepper and yellow onion in a skillet over medium heat with olive oil and chicken broth until onion is translucent, about 5 minutes.

Ingredients you will need

Green Pepper

Chicken Broth

Onion

Olive Oil

Equipment you will use

Frying Pan

Cut up ground beef into small pieces; place into a separate skillet over medium heat. Cook and stir ground beef with taco seasoning until beef is browned and crumbly, 5 to 8 minutes.

Ingredients you will need

Taco Seasoning Mix

Ground Beef

Beef

Equipment you will use

Frying Pan

Drain excess grease.

Sprinkle roma tomatoes with salt in a bowl.

Ingredients you will need

Roma Tomato

Salt

Equipment you will use

Bowl

Place Cheddar cheese into a separate bowl.

Ingredients you will need

Cheddar Cheese

Equipment you will use

Bowl

Fill each lettuce leaf with about 2 tablespoons beef filling; top with 1 to 2 teaspoons green pepper mixture, roma tomato, about about 1 1/2 tablespoons Cheddar cheese.

Ingredients you will need

Cheddar Cheese

Green Pepper

Lettuce Leaf