Lettuce Leaf Tacos
You can never have too many Mexican recipes, so give Lettuce Leaf Tacos a try. This recipe serves 12. Watching your figure? This gluten free and דל פחמימות, recipe has 206 calories, 12g of protein, and 16g of fat per serving. A mixture of roma tomatoes, taco seasoning, romaine lettuce leaves, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 40 minutes.
Cook and stir green bell pepper and yellow onion in a skillet over medium heat with olive oil and chicken broth until onion is translucent, about 5 minutes.
Cut up ground beef into small pieces; place into a separate skillet over medium heat. Cook and stir ground beef with taco seasoning until beef is browned and crumbly, 5 to 8 minutes.
Sprinkle roma tomatoes with salt in a bowl.
Place Cheddar cheese into a separate bowl.
Fill each lettuce leaf with about 2 tablespoons beef filling; top with 1 to 2 teaspoons green pepper mixture, roma tomato, about about 1 1/2 tablespoons Cheddar cheese.