RecipesMagazine
×

Let's Party" Cake

5
4
3
2
1
Let's Party

Let's Party" Cake

You can never have too many dessert recipes, so give Let's Party" Cake a try. This recipe serves 12. One portion of this dish contains about 3g of protein, 11g of fat, and a total of 398 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free diet. Head to the store and pick up betty cake mix, betty rich & creamy vanilla frosting, tropical flavor candy-coated fruit-flavored chewy candies) m&m' chocolate candies, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 45 minutes. This recipe is typical of Mediterranean cuisine.

Instructions

1
Heat oven to 350F (325F for dark or nonstick pans). Grease and flour bottom and side of 9-inch round cake pan, or spray with baking spray with flour.
Ingredients you will need
Baking SprayBaking Spray
All Purpose FlourAll Purpose Flour
Equipment you will use
Cake FormCake Form
OvenOven
2
Place paper baking cup in each of 12 regular-size muffin cups.
Equipment you will use
Muffin LinersMuffin Liners
3
Make cake batter as directed on box.
4
Spread half of batter in round pan; spoon remaining batter into muffin cups.
Ingredients you will need
SpreadSpread
Equipment you will use
Muffin LinersMuffin Liners
Frying PanFrying Pan
5
Bake as directed on box. Cool completely, about 1 hour.
Equipment you will use
OvenOven
6
In small bowl, place 1 tablespoon frosting; stir in 2 drops yellow food color. In another small bowl, place 1/4 cup frosting, 3 drops yellow food color and 1 drop red food color; stir to make orange frosting. In third small bowl, place 1/2 cup frosting; stir in 7 drops blue neon food color. To remaining frosting in container, stir in 7 drops green neon food color.
Ingredients you will need
Food ColorFood Color
FrostingFrosting
OrangeOrange
Equipment you will use
BowlBowl
7
Trim off rounded top of cake layer; place on serving plate, cut side down. Frost top and side with green frosting. Frost 7 cupcakes with blue frosting, 4 cupcakes with orange frosting and 1 cupcake with yellow frosting.
Ingredients you will need
CupcakesCupcakes
FrostingFrosting
OrangeOrange
8
Place 1 blue cupcake on center of green frosted cake.
Ingredients you will need
CupcakesCupcakes
9
Place remaining blue cupcakes, sides touching, in circle around center cupcake.
Ingredients you will need
CupcakesCupcakes
10
Place 2 rows of 2 orange cupcakes on top center of blue cupcakes.
Ingredients you will need
CupcakesCupcakes
OrangeOrange
11
Place yellow cupcake on top center. Press candies into frosting to decorate. Store loosely covered at room temperature.
Ingredients you will need
FrostingFrosting
CandyCandy
CupcakesCupcakes
DifficultyExpert
Ready In1 h, 45 m.
Servings12
Health Score1
Dairy Free
CuisinesMediterraneanItalianEuropean
DietsDairy Free
Dish TypesSide Dish
Related recipes
Zesty Penne, Sausage and Peppers
Tangy & Tasty Kale Salad
Chicken Fajita Salad
Grilled Corn Salad
Magazine
This website uses cookies
We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you’ve provided to them or that they’ve collected from your use of their services. You consent to our cookies if you continue to use our website.
Ok