Lemony Black-eyed Pea And Cilantro Salad
Need a gluten free and vegan main course? Lemony Black-eyed Pean And Cilantro Salad could be a great recipe to try. One serving contains 635 calories, 33g of protein, and 17g of fat. This recipe serves 1. If you have oregano, garlic, lemon juice, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes approximately 2 hours.
Combine all ingredients in a bowl; let sit in refrigerator for a couple of hours to blend flavors.Salad tastes best at room temperature.