Lemony Black-eyed Pea And Cilantro Salad

Name: Lemony Black-eyed Pea And Cilantro Salad
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 1
Cuisine: Global
Ingredients: 1 teaspoons black pepper; 397 grams black-eyed peas , drained and rinsed; 59 milliliters chopped cilantro; 1 clove garlic , minced; 2 Tbsps lemon juice; 1 Tbsp olive oil; 2 slices onions , minced; 1 teaspoon dried oregano; 1 teaspoons salt (or less if you prefer); 1 medium tomato , peeled,seeded and chopped

Need a gluten free and vegan main course? Lemony Black-eyed Pean And Cilantro Salad could be a great recipe to try. One serving contains 635 calories, 33g of protein, and 17g of fat. This recipe serves 1. If you have oregano, garlic, lemon juice, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes approximately 2 hours.