Lemonade Party Cake

Lemonade Party Cake
Lemonade Party Cake might be just the dessert you are searching for. One portion of this dish contains approximately 2g of protein, 1g of fat, and a total of 262 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 12. A mixture of fluffy lemon frosting, cake mix, colored sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 3 hours and 10 minutes. It is a good option if you're following a dairy free diet.

Instructions

1
Heat oven to 350F (325F for dark or nonstick pan). Make cake as directed on box for 13x9-inch pan. Cool 15 minutes.
Equipment you will use
OvenOven
Frying PanFrying Pan
2
Mix lemonade concentrate and powdered sugar. Pierce top of warm cake every 1/2 inch with long-tined fork, wiping fork occasionally to reduce sticking.
Ingredients you will need
Lemonade ConcentrateLemonade Concentrate
Powdered SugarPowdered Sugar
3
Drizzle lemonade mixture evenly over top of cake. Run knife around sides of pan to loosen cake. Cover and refrigerate about 2 hours or until chilled.
Ingredients you will need
LemonadeLemonade
Equipment you will use
KnifeKnife
Frying PanFrying Pan
4
Spread frosting over top of cake.
Ingredients you will need
FrostingFrosting
SpreadSpread
5
Sprinkle with colored sugar. Store covered in refrigerator.
Ingredients you will need
Decorating SugarDecorating Sugar
DifficultyExpert
Ready In3 hrs, 10 m.
Servings12
Health Score0
Dish TypesSide Dish
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