Lemon Soufflé Tartlets

Name: Lemon Soufflé Tartlets
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 12
Cuisine: Global
Ingredients: 0 teaspoons baking soda; 6 x eggs; 1 scant cup granulated sugar; 2 Tbsps heavy cream; 237 milliliters fresh lemon juice (from about four large lemons); 4 Grated zest of lemons; 59 milliliters superfine sugar; 12 servings Confectioner sugar, for serving; 6 x 4-inch tart shells, fully but lightly baked; 3 Tbsps unbleached all purpose flour

Lemon Soufflé Tartlets might be just the hor d'oeuvre you are searching for. This recipe serves 12. One serving contains 789 calories, 17g of protein, and 44g of fat. A mixture of lemon zest, superfine sugar, unbleached all purpose flour, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 50 minutes.