Lemon Pepper Chicken Wings

Name: Lemon Pepper Chicken Wings
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 8 servings Canola oil, for frying; 36 chicken drumettes; 710 milliliters all-purpose flour; 2 Tbsps chopped fresh parsley leaves; 2 lemons, juiced; 1 lemon, zested and juiced; 8 servings Lemon-pepper seasoning; 850 grams mayonnaise; 8 servings Salt and freshly ground black pepper; 8 servings Seasoning salt; 473 milliliters yellow mustard

Lemon Pepper Chicken Wings might be just the hor d'oeuvre you are searching for. This recipe serves 8. One portion of this dish contains around 29g of protein, 101g of fat, and a total of 1193 calories. If you have canolan oil, seasoning salt, lemon zest, and a few other ingredients on hand, you can make it. To use up the lemon zest you could follow this main course with the Orange Marmalade Cookies with Orange Zest Icing as a dessert. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

Fill a large, heavy-bottomed pot halfway with oil and preheat the oil to 350 degrees F.

Ingredients you will need

Cooking Oil

Equipment you will use

Pot

Wings: Season the chicken with salt, pepper and seasoning salt, to taste.

Ingredients you will need

Seasoned Salt

Whole Chicken

Pepper

Chicken Wings

Salt

Sprinkle with fresh parsley and coat the chicken completely with yellow mustard. Toss the chicken in the flour until completely covered.

Ingredients you will need

Yellow Mustard

Fresh Parsley

Whole Chicken

All Purpose Flour

Add the drumettes to the oil, in 2 batches, and fry until cooked through and they start to float, about 10 minutes.

Ingredients you will need

Chicken Drumettes

Cooking Oil

Add the lemon juice to a large bowl. Carefully remove the chicken pieces from the oil and toss in the lemon juice, then sprinkle with lemon pepper seasoning.

Ingredients you will need

Lemon Pepper