Lemon Ice Cream Sandwiches with Blueberry Swirl

Name: Lemon Ice Cream Sandwiches with Blueberry Swirl
Prep time: 5 h
Cook time: 5 h
Total time: 5 h
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 0 teaspoons baking soda; 283 grams cups blueberries; 2 teaspoons cornstarch; 1 large egg; 237 milliliters all-purpose flour; 1 Tbsp fresh lemon juice; 5 inches (3-by lemon zest; 177 milliliters packed light brown sugar; 0 teaspoons salt; 59 milliliters sugar; 1 stick unsalted butter, softened; 1 teaspoons pure vanilla extract; 2 pints premium vanilla ice cream

You can never have too many dessert recipes, so give Lemon Ice Cream Sandwiches with Blueberry Swirl Head to the store and pick up butter, vanillan extract, sugar, and a few other things to make it today.

Ingredients

Servings:

1teaspoons

baking powder 0teaspoons

baking soda 283grams

cups blueberries 2teaspoons

cornstarch 1large

egg 237milliliters

all-purpose flour 1Tbsp

fresh lemon juice 5inches

(3-by lemon zest 177milliliters

packed light brown sugar 0teaspoons

salt 59milliliters

sugar 1stick

unsalted butter, softened 1teaspoons

pure vanilla extract 2pints

premium vanilla ice cream

Recommended wine: Cream Sherry, Moscato Dasti, Port

Cream Sherry, Moscato d'Asti, and Port are great choices for Ice Cream. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. You could try NV Solera Cream Sherry. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 17 dollars per bottle.