Name: Lemon Garlic Brocco Slaw
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 4 teaspoons balsamic vinegar; 454 grams broccoli coleslaw mix (i like manns brand brocco slaw); 439 grams chickpeas, drained and rinsed; 1 Tbsp canola oil; 2 larges garlic cloves, crushed and chopped (or 4 reg. size); 1 green bell pepper, seeded and chopped; 0 teaspoons ground coriander; 2 Tbsps honey, pref. raw-thick type; 1 jalapeno, seeded and chopped; 2 Tbsps fresh lemon juice; 1 Tbsp fresh lemon zest; 1 teaspoons dried oregano; 0 teaspoons pepper; 237 milliliters plain yogurt; 1 teaspoons crushed red pepper flakes; 1 teaspoons lawrys seasoned salt; 432 grams sweet whole kernel corn, drained

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Lemon Garlic Brocco Slaw

Lemon Garlic Brocco Slaw is a gluten free and vegetarian side dish. This recipe serves 6. One serving contains 221 calories, 9g of protein, and 6g of fat. It will be a hit at your The Fourth Of July event. Head to the store and pick up pepper, lawry's seasoned salt, kernel corn, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 25 minutes.