Leek and Potato Soup

Name: Leek and Potato Soup
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Global
Ingredients: 8 slices bacon, chopped; 2 bay leaves; 57 grams butter; 59 milliliters fresh parsley, chopped; 5 larges leeks, sliced; 1 pints milk; 2 larges potatoes, cubed; 2 pints vegetable stock

You can never have too many soup recipes, so give Leek and Potato Soup a try. One portion of this dish contains around 6g of protein, 16g of fat, and a total of 232 calories. This recipe serves 8. com. Head to the store and pick up bacon, potatoes, parsley, and a few other things to make it today. It is a good option if you're following a gluten free diet. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes approximately 40 minutes.