Layered Tortilla Pie

Layered Tortilla Pie
This gluten free recipe serves 4. One serving contains 679 calories, 37g of protein, and 48g of fat. A mixture of ground beef, chili powder, tomato sauce, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 20 minutes.
DifficultyEasy
Ready In20 m.
Servings4
Health Score14
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