Lamb Burgers and Chunky Potato Wedges Recipe

Name: Lamb Burgers and Chunky Potato Wedges Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: American
Ingredients: 1 bunches cilantro, finely chopped, or less to taste; 1 large egg yolk; 6 larges pickled gherkins, sliced; 1 teaspoon ground cumin; 794 grams ground lamb; 6 hamburger buns, sliced in half; 6 servings ketchup; 6 servings mayonnaise; 198 grams mozzarella cheese, thinly sliced (optional); 2 Tbsps olive oil; 1 teaspoon hot paprika; 3 plum tomatoes, sliced; 1 red onion, sliced into rings; 6 servings salt and freshly ground black pepper, to taste; 2 Tbsps vegetable oil

Lamb Burgers and Chunky Potato Wedges Recipe might be just the side dish you are searching for. This recipe covers 25% of your daily requirements of vitamins and minerals. This recipe serves 6. One portion of this dish contains about 35g of protein, 53g of fat, and a total of 742 calories. If you have ground cumin, olive oil, onion, and a few other ingredients on hand, you can make it. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes about 45 minutes.