Lactose Free Peach-Mango Lassi

Lactose Free Peach-Mango Lassi
Lactose Free Peach-Mango Lassi might be just the beverage you are searching for. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 116 calories, 7g of protein, and 1g of fat each. Head to the store and pick up lactose free peach yogurt, ground ginger, mango, and a few other things to make it today. This recipe is typical of Indian cuisine. From preparation to the plate, this recipe takes roughly 10 minutes. It is a good option if you're following a gluten free and vegetarian diet.


In blender, place all ingredients except ginger. Cover; blend on medium speed about 2 minutes or until smooth.
Ingredients you will need
Equipment you will use
Pour into 4 glasses; top with ginger.
Ingredients you will need
Serve immediately.


Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian on the menu? Try pairing with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Raats Original Chenin Blanc with a 4.5 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.
Raats Original Chenin Blanc
Raats Original Chenin Blanc
Original Chenin is crafted without the use of any oak in order to preserve the wine's "original", vibrant fesh fruit character. It's packed with succulent flavours of pineapple, golden delicious apple and citrus, with hints of ginger, honeysuckle and orange blossom and a lovely minerality. This bright, tasty offering from Chenin master Bruwer Raats rivals the finest Loire Valley Chenin."Really clean-cut, with white peach, honeysuckle and mineral notes that drive through the lengthy, well-defined finish. There's also great crunchy acidity buried here."Wine Spectator89 Points
Ready In10 m.
Health Score39