Knoephla Soup

Name: Knoephla Soup
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 10
Cuisine: Global
Ingredients: 114 grams butter, cubed; 6 teaspoons chicken or 3 vegetable bouillon cubes; 1 egg, beaten; 188 grams all-purpose flour; 10 servings Minced fresh parsley, optional; 5 Tbsps milk; 1 small onion, grated; 3 mediums potatoes, peeled and cubed; 1 teaspoons salt; 1 liters water

Knoephla Soup might be a good recipe to expand your hor d'oeuvre recipe box. This recipe makes 10 servings with 224 calories, 4g of protein, and 11g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 1 hour. It can be enjoyed any time, but it is especially good for Autumn. If you have onion, water, egg, and a few other ingredients on hand, you can make it. It is a good option if you're following a lacto ovo vegetarian diet.

Instructions

In a large skillet, melt butter; cook potatoes and onion for 20-25 minutes or until tender.

Ingredients you will need

Potato

Butter

Onion

Equipment you will use

Frying Pan

Add milk; heat through but do not boil. Set aside. In a Dutch oven, bring water and bouillon to a boil.

Ingredients you will need

Bouillon

Water

Milk

Equipment you will use

Dutch Oven

Meanwhile, combine first four knoephla ingredients to form a stiff dough.

Ingredients you will need

Dough

Roll into a 1/2-in. rope.

Ingredients you will need

Roll

Cut into 1/4-in. pieces and drop into boiling broth. Reduce heat; cover and simmer for 10 minutes.

Ingredients you will need

Broth

Add the potato mixture; heat through.

Ingredients you will need

Potato

Sprinkle with parsley if desired.

Ingredients you will need

Parsley

Equipment

Frying Pan

Dutch Oven

Ingredients

Servings:

114grams

butter, cubed 6teaspoons

chicken or 3 vegetable bouillon cubes 1

egg, beaten 188grams

all-purpose flour 10servings

Minced fresh parsley, optional 5Tbsps

milk 1small

onion, grated 3mediums

potatoes, peeled and cubed 1teaspoons

salt 1liters

water

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti can be paired with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Moet & Chandon White Star () with a 4.6 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.

Moet & Chandon White Star ()

White Star is a softer champagne. It is well balanced and harmonious, with subtle aromas of warm toast and gingerbread. The finish is sustained with a hint of honey.