Key Lime Pie IX

Name: Key Lime Pie IX
Prep time: 1 h 35 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 8
Cuisine: Global
Ingredients: 1 egg; 2 egg whites; 2 egg yolks; 9 inches prepared graham cracker crust; 118 milliliters key lime juice; 1 teaspoon grated lime zest; 397 grams sweetened condensed milk; 4 Tbsps white sugar

Key Lime Pie IX is a dessert that serves 8. One portion of this dish contains roughly 16g of protein, 54g of fat, and a total of 1171 calories. This recipe covers 23% of your daily requirements of vitamins and minerals. If you have egg, egg whites, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 35 minutes. If you like this recipe, take a look at these similar recipes: Baked Key Lime Pie Donuts {Key Lime Blog Party}, Key Lime Pie Cupcakes – Upside-Down Key Lime Pies, and The Secret Ingredient (Key Lime): Key Lime Shrimp Tacos.

Instructions

In a medium bowl, blend together condensed milk, lime juice and zest.

Ingredients you will need

Sweetened Condensed Milk

Lime Juice

Equipment you will use

Bowl

Mix in egg yolks and whole egg.

Ingredients you will need

Egg Yolk

Egg

Pour mixture into crust, then cover and refrigerate for 1 hour.

Ingredients you will need

Crust

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

To Make Meringue: In a large glass or metal mixing bowl, beat egg whites until foamy. Gradually add sugar, continuing to beat until whites form stiff peaks.

Ingredients you will need

Egg Whites

Sugar

Equipment you will use

Mixing Bowl

Spread meringue over pie, covering completely.

Ingredients you will need

Spread

Bake in preheated oven for 15 minutes. Chill before serving.

Equipment you will use

Oven

Equipment

Bowl

Oven

Mixing Bowl

Ingredients

Servings:

egg 2

egg whites 2

egg yolks 9inches

prepared graham cracker crust 118milliliters

key lime juice 1teaspoon

grated lime zest 397grams

sweetened condensed milk 4Tbsps

white sugar

Recommended wine: Moscato Dasti, Late Harvest Riesling, Late Harvest Sauvignon Blanc

Key Lime Pie on the menu? Try pairing with Moscato d'Asti, Late Harvest Riesling, and Late Harvest Sauvignon Blanc. Since key lime pie is fairly tart, you can go with any of these sweet wines to balance it out. One wine you could try is Cupcake Vineyards Moscato d'Asti. It has 5 out of 5 stars and a bottle costs about 19 dollars.

Cupcake Vineyards Moscato d'Asti

Any occasion can be worthy of a toast with our Moscato D'Asti. Vibrant and expressive with dominant floral notes and hints of bright fruit flavors including peach, tropical fruits and lychee. This wine is soft and luscious with just a hint of fine effervescence and sweetness.