Kalamata Olive Tapenade

Kalamata Olive Tapenade
Kalamatan Olive Tapenade might be a good recipe to expand your condiment recipe box. One serving contains 118 calories, 1g of protein, and 12g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up salt and pepper, parsley, garlic, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes. It is a good option if you're following a gluten free, primal, and whole 30 diet.

Instructions

1
Place the garlic cloves into a blender or food processor; pulse to mince.
Ingredients you will need
Whole Garlic ClovesWhole Garlic Cloves
Ground MeatGround Meat
Equipment you will use
Food ProcessorFood Processor
BlenderBlender
2
Add the olives, capers, parsley, lemon juice, and olive oil Blend until everything is finely chopped. Season to taste with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
Lemon JuiceLemon Juice
Olive OilOlive Oil
ParsleyParsley
CapersCapers
OlivesOlives