Kahlua Mug Cake
Kahlua Mug Cake might be just the dessert you are searching for. This recipe serves 1. One portion of this dish contains roughly 10g of protein, 47g of fat, and a total of 856 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. Head to the store and pick up kahlua, egg, oil, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 5 minutes. It is a good option if you're following a dairy free and vegetarian diet.
Combine all ingredients into oversized mug. Stir with a small whisk or fork until batter is smooth.
Microwave for 1 1/2 minutes. The surface of the cake may look a little wet, but as long as the middle of the cake is cooked then you should be okay. If cake is not done, microwave for an additional 30 seconds, but be careful not to overcook or else the cake will become rubbery. Mine was done at 1 1/2 minutes.