Julie's Brandied Cranberry Sauce
Julie's Brandied Cranberry Sauce might be just the side dish you are searching for. This recipe serves 12. One portion of this dish contains roughly 0g of protein, 0g of fat, and A mixture of brandy, cranberries, sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. It is perfect for Thanksgiving. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Sort cranberries and discard any soft or spoiled ones. Rinse and drain berries.
Mix cranberries, sugar, brandy, and orange peel in an 8- or 9-inch square baking dish.
Bake, uncovered, in a 325 oven until berries are tender when pierced and most of the liquid has evaporated, about 1 hour, stirring occasionally.