Jicama Salad With Cucumber And Lime

Name: Jicama Salad With Cucumber And Lime
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 Dash cayenne pepper; 0 teaspoons chile powder; 1 medium cucumber, peeled, seeded, and cut into 1/2-inch cubes; 1 medium jicama, peeled and cut into 1/2-inch cubes; 2 Tbsps lime juice; 4 servings Salt to taste

You can never have too many side dish recipes, so give Jicama Salad With Cucumber And Lime a try. This gluten free, primal, and fodmap friendly recipe serves 4. One serving contains 74 calories, 2g of protein, and 0g of fat. From preparation to the plate, this recipe takes around 45 minutes. A mixture of lime juice, salt, cucumber, and a handful of other ingredients are all it takes to make this recipe so flavorful.