RecipesMagazine

Jam Kolaches

Jam Kolaches
Jam Kolaches is a vegetarian condiment. This recipe covers 1% of your daily requirements of vitamins and minerals. One portion of this dish contains about 1g of protein, 5g of fat, and a total of 84 calories. This recipe serves 24. If you have butter, strawberry jam, cream cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Beat butter or margarine and cream cheese in mixer bowl until light and fluffy.
Ingredients you will need
Cream CheeseCream Cheese
ButterButter
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BlenderBlender
BowlBowl
2
Add flour gradually, beating well after each addition.
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All Purpose FlourAll Purpose Flour
3
Roll dough to 1/8 inch thickness on lightly floured surface.
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DoughDough
RollRoll
4
Cut into 2-inch circles. Spoon 1/4 teaspoon jam into center of each circle. Fold opposite edges together, slightly overlapping edges.
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JamJam
5
Place 2 inches apart on greased cookie sheet.
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CookiesCookies
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Baking SheetBaking Sheet
6
Bake at 375 degrees F (190 degrees C) for 15 minutes.
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OvenOven
7
Remove to wire rack to cool.
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Wire RackWire Rack
8
Sprinkle with confectioners' sugar.
Ingredients you will need
Powdered SugarPowdered Sugar
DifficultyHard
Ready In45 m.
Servings24
Health Score0
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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