Jalapeno Poppers I

Name: Jalapeno Poppers I
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 30
Cuisine: Global
Ingredients: 355 milliliters crushed cornflakes cereal; 227 grams package cream cheese, softened; 2 eggs, beaten; 15 fresh jalapeno peppers, halved lengthwise and seeded; 59 milliliters mayonnaise; 1 Tbsps milk; 227 grams package shredded sharp cheddar cheese

Jalapeno Poppers I might be just the hor d'oeuvre you are searching for. One portion of this dish contains about 3g of protein, 7g of fat, and a total of 80 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 30. 1 person found this recipe to be yummy and satisfying. From preparation to the plate, this recipe takes around 1 hour. If you have sharp cheddar cheese, jalapeno peppers, mayonnaise, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet.

Ingredients

Servings:

355milliliters

crushed cornflakes cereal 227grams

package cream cheese, softened 2

eggs, beaten 15

fresh jalapeno peppers, halved lengthwise and seeded 59milliliters

mayonnaise 1Tbsps

milk 227grams

package shredded sharp cheddar cheese

Recommended wine: Cava, Grenache, Shiraz

Chili works really well with Cava, Grenache, and Shiraz. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. One wine you could try is Avinyo Cava Reserva. It has 4.8 out of 5 stars and a bottle costs about 17 dollars.