Jackie's Guacamole

Name: Jackie's Guacamole
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Mexican
Ingredients: 0 teaspoons garlic powder; 1 Tbsp chopped green chili pepper; 1 teaspoon ground coriander; 3 hass avocadoes , peeled & mashed; 2 Tbsps lemon juice; 1 Tbsp finely chopped onion; 0 teaspoons pepper; 2 teaspoons salt; 1 tomato , skinned & chopped

The recipe Jackie's Guacamole is ready in about 15 minutes and is definitely an amazing gluten free, primal, and whole 30 option for lovers of Mexican food. This recipe serves 6. One serving contains 167 calories, 2g of protein, and 15g of fat. 1 person found this recipe to be flavorful and satisfying. A mixture of lemon juice, pepper, onion, and a handful of other ingredients are all it takes to make this recipe so yummy. It works well as a very affordable hor d'oeuvre.

Ingredients

Servings:

0teaspoons

garlic powder 1Tbsp

chopped green chili pepper 1teaspoon

ground coriander 3

hass avocadoes , peeled & mashed 2Tbsps

lemon juice 1Tbsp

finely chopped onion 0teaspoons

pepper 2teaspoons

salt 1

tomato , skinned & chopped

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are my top picks for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Francis Ford Coppolan Oregon Pinot Noir. It has 4.6 out of 5 stars and a bottle costs about 21 dollars.