Jackie's Dry Rub
Jackie's Dry Rub might be just the marinade you are searching for. This recipe makes 5 servings with 25 calories, 1g of protein, and 0g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up rosemary, thyme, peppercorns, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. From preparation to the plate, this recipe takes around 5 minutes.
Instructions
Combine dried rosemary, dried thyme, kosher salt, and white peppercorns in a mortar bowl or spice grinder; grind using a pestle or grinder until herbs and pepper become a medium-fine powder. Store in an airtight container in a cool, dark place up to 6 months.