Italian Turkey and Noodles

Name: Italian Turkey and Noodles
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 355 milliliters sliced fresh mushrooms; 118 milliliters chopped green pepper; 567 grams lean ground turkey; 118 milliliters chopped onion; 1 teaspoons onion salt; 113 grams cup shredded part-skim mozzarella cheese; 737 grams jar meatless spaghetti sauce; 710 milliliters cooked yolk-free wide noodles

Italian Turkey and Noodles takes around 1 hour and 5 minutes from beginning to end. One portion of this dish contains about 32g of protein, 6g of fat, and a total of 269 calories. This recipe covers 22% of your daily requirements of vitamins and minerals. This recipe serves 6. This recipe from Taste of Home requires mushrooms, yolk-free wide noodles, part-skim mozzarella cheese, and onion. It works well as a Mediterranean main course. Thai Peanut Turkey and Noodles – A Leftover Turkey Revolution, Creamy Italian Noodles, and Italian Sweet Potato Noodles are very similar to this recipe.