Italian Potatoes

Name: Italian Potatoes
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 5
Cuisine: Mediterranean, Italian, European
Ingredients: 3 Tbsps butter , melted; 118 milliliters italian salad dressing; 1 teaspoons parsley (optional); 5 servings pepper; 5 mediums potatoes , peeled, sliced 1 inch thick; 0 teaspoons salt

The recipe Italian Potatoes is ready in around 1 hour and 10 minutes and is definitely an amazing gluten free, fodmap friendly, and vegetarian option for lovers of Mediterranean food. For 54 cents per serving, you get a side dish that serves 5. One portion of this dish contains roughly 6g of protein, 12g of fat, and a total of 240 calories. If you have butter, salad dressing, salt, and a few other ingredients on hand, you can make it.