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Italian Nachos

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Italian Nachos

Italian Nachos

The recipe Italian Nachos could satisfy your Mediterranean craving in around 35 minutes. This hor d'oeuvre has 134 calories, 6g of protein, and 6g of fat per serving. This recipe serves 28. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up alfredo pasta sauce, mozzarella cheese, bulk sausage, and a few other things to make it today.

Instructions

1
Heat oven to 400°F. Line large cookie sheet with foil. On cookie sheet, arrange bread slices with sides touching. Spray tops of bread slices lightly with cooking spray.
Ingredients you will need
Cooking SprayCooking Spray
CookiesCookies
BreadBread
Equipment you will use
Baking SheetBaking Sheet
Aluminum FoilAluminum Foil
OvenOven
2
Bake 6 to 8 minutes or until light golden brown.
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OvenOven
3
Meanwhile, in 10-inch skillet, cook sausage over medium-high heat 5 to 7 minutes, stirring occasionally and breaking into small pieces, until no longer pink; drain. Stir in Alfredo sauce and Italian seasoning.
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Italian SeasoningItalian Seasoning
Alfredo SauceAlfredo Sauce
SausageSausage
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Frying PanFrying Pan
4
Spoon sausage mixture evenly over bread slices.
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SausageSausage
BreadBread
5
Sprinkle evenly with tomato, olives and cheese.
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CheeseCheese
OlivesOlives
TomatoTomato
6
Bake about 6 minutes or until cheese is melted.
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CheeseCheese
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OvenOven
7
Sprinkle with parsley.
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ParsleyParsley
8
Serve hot.
DifficultyHard
Ready In35 m.
Servings28
Health Score2
CuisinesMediterraneanItalianEuropean
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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