Italian Chicken Salad

Italian Chicken Salad
The recipe Italian Chicken Salad could satisfy your Mediterranean craving in about 45 minutes. This gluten free and dairy free recipe serves 4. One portion of this dish contains roughly 34g of protein, 18g of fat, and a total of 346 calories. If you have olives, basil, parsley, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.

Instructions

1
To prepare dressing, combine first 7 ingredients in a medium bowl, stirring with a whisk.
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2
To prepare salad, combine chicken and remaining ingredients in a large bowl.
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3
Pour dressing over salad, and toss gently to combine.

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Recommended wine: Chianti, Trebbiano, Verdicchio

Italian can be paired with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. One wine you could try is Badian a Coltibuono Cultusboni RS Chianti Classico ( half-bottle). It has 4.3 out of 5 stars and a bottle costs about 11 dollars.
Badia a Coltibuono Cultusboni RS Chianti Classico ( half-bottle)
Badia a Coltibuono Cultusboni RS Chianti Classico ( half-bottle)
It is a fruity, soft and typical wine that is particularly food friendly.
DifficultyMedium
Ready In45 m.
Servings4
Health Score47
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