Italian Beef and Rice Skillet

Name: Italian Beef and Rice Skillet
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 4 slices bacon, cut into 1-inch pieces; 1 small bell pepper, chopped (any color); 411 grams diced tomatoes, undrained; 2 garlic cloves, finely chopped; 473 milliliters uncooked instant rice; 2 teaspoons italian seasoning; 454 grams lean ground beef (at least 80%); 64 grams sliced ripe olives, drained; 118 milliliters medium onion, chopped; 1 teaspoons salt; 113 grams cup shredded mozzarella cheese; 473 milliliters water

Italian Beef and Rice Skillet is a Mediterranean recipe that serves 6. One portion of this dish contains approximately 26g of protein, 16g of fat, and a total of 382 calories. This recipe covers 22% of your daily requirements of vitamins and minerals. It works well as a main course. It is a good option if you're following a gluten free diet. com. Head to the store and pick up instant rice, garlic cloves, canned tomatoes, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.