It's-easier-than-making-tacos Salad (taco Salad)

Name: It's-easier-than-making-tacos Salad (taco Salad)
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Mexican
Ingredients: 71 grams black olives, sliced (optional); 454 grams hamburger; 1 bunch lettuce, shredded; 1 onion, diced (optional); 454 grams salsa; 227 grams cheddar cheese, shredded; 227 grams sour cream (optional); 35 grams package old el paso taco seasoning mix; 1 tomato, chopped (optional); 383 grams tortilla chips (plain, nacho or lime) or 1 (13 1/2 ounce) bag corn chips; 59 milliliters water

It's-easier-than-making-tacos Salad (taco Salad) is a gluten free main course. One portion of this dish contains around 45g of protein, 78g of fat, and a total of 1186 calories. This recipe covers 37% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have olives, hamburger meat, onion, and a few other ingredients on hand, you can make it. To use up the sour cream you could follow this main course with the Sour Cream Apple Pie as a dessert. This recipe is typical of Mexican cuisine. From preparation to the plate, this recipe takes around 30 minutes.

Ingredients

Servings:

71grams

black olives, sliced (optional)454grams

hamburger 1bunch

lettuce, shredded 1

onion, diced (optional)454grams

salsa 227grams

cheddar cheese, shredded 227grams

sour cream (optional)35grams

package old el paso taco seasoning mix 1

tomato, chopped (optional)383grams

tortilla chips (plain, nacho or lime) or 1 (13 1/2 ounce) bag corn chips 59milliliters

water

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican can be paired with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Concha y Toro Marques de Casa Concha Pinot Noir with a 4.6 out of 5 star rating seems like a good match. It costs about 26 dollars per bottle.