Iron Chef Winner's Japanese-Style Hamburgers

Name: Iron Chef Winner's Japanese-Style Hamburgers
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: 237 milliliters breadcrumbs; 1 Tbsp butter; 1 egg; 397 grams ground beef; 4 servings ground black pepper; 3 Tbsps ketchup; 59 milliliters milk; 1 onion, chopped fine; 1 Tbsp sake; 1 teaspoons salt, to taste; 1 Tbsp soy sauce; 4 servings vegetable oil (for frying); 158 milliliters water; 2 Tbsps worcestershire sauce

You can never have too many main course recipes, so give Iron Chef Winner's Japanese-Style Hamburgers From preparation to the plate, this recipe takes roughly 40 minutes.