Indiana-style Fried Cabbage

Name: Indiana-style Fried Cabbage
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Global
Ingredients: 227 grams bacon, diced; 3 Tbsps butter; 1 small head cabbage, chopped; 128 grams mushrooms, with liquid; 237 milliliters chopped celery; 1 green bell pepper, chopped; 1 onion, chopped

Indiana-style Fried Cabbage requires roughly 40 minutes from start to finish. This side dish has 199 calories, 6g of protein, and 16g of fat per serving. This recipe serves 8. This recipe covers 13% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and primal diet. A mixture of celery, butter, onion, and a handful of other ingredients are all it takes to make this recipe so flavorful.