Indian Spicy-Sour Chickpeas With Cauliflower

Indian Spicy-Sour Chickpeas With Cauliflower
The recipe Indian Spicy-Sour Chickpeas With Cauliflower could satisfy your Indian craving in around 45 minutes. Watching your figure? This gluten free and vegan recipe has 354 calories, 16g of protein, and 12g of fat per serving. For $1.75 per serving, you get A mixture of chickpeas, cauliflower floret, coriander, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the cumin you could follow this main course with the Moroccan Chocolate Mousse as a dessert.
DifficultyMedium
Ready In45 m.
Servings4
Health Score52
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