Impossible Salmon Pie

Name: Impossible Salmon Pie
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 125 grams butter, softened; 200 grams salmon, drained and flaked; 118 milliliters tasty cheese, grated; 4 eggs; 473 milliliters milk; 59 milliliters chopped parsley; 118 milliliters plain flour; 8 servings salt and pepper; 1 small white onion, finely chopped

This recipe makes 8 servings with 250 calories, 12g of protein, and 18g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. Head to the store and pick up onion, tasty cheese, salmon, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes. It is a good option if you're following a pescatarian diet.

Ingredients

Servings:

1teaspoons

baking powder 125grams

butter, softened 200grams

salmon, drained and flaked 118milliliters

tasty cheese, grated 4

eggs 473milliliters

milk 59milliliters

chopped parsley 118milliliters

plain flour 8servings

salt and pepper 1small

white onion, finely chopped

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Salmon. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. One wine you could try is Hanna Chardonnay. It has 4.4 out of 5 stars and a bottle costs about 20 dollars.