Icebox Cookies I

Name: Icebox Cookies I
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 36
Cuisine: Global
Ingredients: 1 teaspoons almond extract; 1 egg yolk; 219 grams sifted all-purpose flour; 75 grams superfine sugar; 227 grams unsalted butter; 1 teaspoons vanilla extract

Icebox Cookies I is a lacto ovo vegetarian dessert. One serving contains 77 calories, 1g of protein, and 5g of fat. This recipe serves 36. If you have almond extract, butter, vanillan extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

In a large mixing bowl, cream together the butter and sugar until light and fluffy.

Ingredients you will need

Butter

Cream

Sugar

Equipment you will use

Mixing Bowl

Mix in the egg yolk, vanilla extract and almond extract until well blended. Stir in the flour. Divide the dough in half.

Ingredients you will need

Vanilla Extract

Almond Extract

Egg Yolk

Dough

All Purpose Flour

Roll each half into a log shape about 3 inches in diameter. Wrap in plastic wrap and refrigerate for at least three hours.

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Roll

Wrap

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Plastic Wrap

Preheat oven to 375 degrees F (190 degrees C).

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Oven

Remove dough from refrigerator and cut 1/8-inch thick slices and place on cookie sheets about 2 inches apart.

Ingredients you will need

Dough

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Baking Sheet

Bake for about 10 minutes, or until cookies get a tinge of color.

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Equipment you will use

Oven

Let cool on wire rack.

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Wire Rack

Equipment

Ingredients

Servings:

1teaspoons

almond extract 1

egg yolk 219grams

sifted all-purpose flour 75grams

superfine sugar 227grams

unsalted butter 1teaspoons

vanilla extract

Recommended wine: Cream Sherry, Port Wine, Moscato Dasti

Dessert works really well with Cream Sherry, Port Wine, and Moscato d'Asti. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is NV Johnson Estate Cream Sherry. It has 5 out of 5 stars and a bottle costs about 19 dollars.

NV Johnson Estate Cream Sherry

Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "