Ice Cream Snowballs

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Ice Cream Snowballs

Ice Cream Snowballs

Ice Cream Snowballs is a gluten free, dairy free, and fodmap friendly recipe with 12 servings. This recipe covers 10% of your daily requirements of vitamins and minerals. One serving contains 639 calories, 9g of protein, and 48g of fat. It will be a hit at your Summer event. From preparation to the plate, this recipe takes roughly 10 minutes. A mixture of coconut, coconut, mint, and a handful of other ingredients are all it takes to make this recipe so scrumptious. Users who liked this recipe also liked How to Make Ice Cream Without an Ice Cream Maker, Dirty Shirley" & Amaretto Ice Cream Floats, and Guf" Danish Ice Cream Topping.

Instructions

1
Scoop ice cream into 12 balls.
Ingredients you will need
Ice CreamIce Cream
2
Place on a baking sheet and freeze until solid.
Equipment you will use
Baking SheetBaking Sheet
3
Roll in coconut.
Ingredients you will need
CoconutCoconut
RollRoll
4
Garnish with mint if desired.
Ingredients you will need
MintMint

Equipment

DifficultyEasy
Ready In10 m.
Servings12
Health Score4
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