Ice Cream Cake

Name: Ice Cream Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 150 grams Bourbon biscuits broken up into crumbs and rubble; 100 grams honey roast peanuts; 2 liters ice cream; 200 grams Nestle swirled milk chocolate and peanut butter morsels (or chocolate chips); 1 batch Butterscotch Sauce plus 1 batch Hot Chocolate Sauce or 1 batch Chocolate Peanut Butter Flavour Sauce; 1 x 40g Crunchie bar, broken into shards and dusty rubble

Ice Cream Cake might be just the dessert you are searching for. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 8. One portion of this dish contains approximately 8g of protein, 27g of fat, and a total of 611 calories. It will be a hit at your Summer event. It is a good option if you're following a dairy free diet. Head to the store and pick up nestle swirled milk chocolate and peanut butter morsels, g crunchie bar, batch chocolate peanut butter flavour sauce, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Ingredients

Servings:

150grams

Bourbon biscuits broken up into crumbs and rubble 100grams

honey roast peanuts 2liters

ice cream 200grams

Nestle swirled milk chocolate and peanut butter morsels (or chocolate chips)1

batch Butterscotch Sauce plus 1 batch Hot Chocolate Sauce or 1 batch Chocolate Peanut Butter Flavour Sauce 1

x 40g Crunchie bar, broken into shards and dusty rubble

Recommended wine: Cream Sherry, Moscato Dasti, Port

Ice Cream works really well with Cream Sherry, Moscato d'Asti, and Port. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is NV Johnson Estate Cream Sherry. It has 5 out of 5 stars and a bottle costs about 19 dollars.