Hush Puppies I

Name: Hush Puppies I
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Southern
Ingredients: 2 teaspoons baking powder; 710 milliliters cornmeal; 1 egg, beaten; 355 milliliters milk; 1 small onion, minced; 2 teaspoons salt; 2 liters vegetable oil for frying; 118 milliliters water

The recipe Hush Puppies I is ready in about 45 minutes and is definitely a super gluten free and vegetarian option for lovers of Southern food. This recipe makes 24 servings with 158 calories, 3g of protein, and 10g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. It works well as a side dish. If you have vegetable oil, water, egg, and a few other ingredients on hand, you can make it.

Instructions

Heat vegetable oil to 365 degrees F (185 degrees C).

Ingredients you will need

Vegetable Oil

In a large mixing bowl, combine corn meal, baking powder, salt, milk, and water.

Ingredients you will need

Baking Powder

Cornmeal

Water

Milk

Salt

Equipment you will use

Mixing Bowl

Mix in egg and chopped onion.

Ingredients you will need

Onion

Egg

Shape the batter into small balls, approximately 1 tablespoon each.

Use a long handled spoon to gently slide the hush puppies into the hot oil. Cook 8 or 10 at a time, until golden brown.

Ingredients you will need

Cooking Oil

Remove from the oil with a slotted spoon, and roll on paper towels to briefly drain.

Ingredients you will need

Roll

Cooking Oil

Equipment you will use

Slotted Spoon

Paper Towels

Serve hot.

Equipment

Mixing Bowl

Slotted Spoon

Paper Towels

Ingredients

Servings:

2teaspoons

baking powder 710milliliters

cornmeal 1

egg, beaten 355milliliters

milk 1small

onion, minced 2teaspoons

salt 2liters

vegetable oil for frying 118milliliters

water

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Forge Cellars Classique Riesling with a 4 out of 5 star rating seems like a good match. It costs about 21 dollars per bottle.