Hungarian Pepper Soup with Romano Crisps

Name: Hungarian Pepper Soup with Romano Crisps
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Eastern European, European
Ingredients: 24 Apple Spice Meatballs; 2 to 3 Hungarian wax or banana peppers, seeded and chopped; 2 Tbsps butter; 473 milliliters chicken stock; 227 grams package cream cheese, cubed; 340 grams can evaporated milk; 2 Tbsps all-purpose flour; 2 teaspoons Italian seasoning; 1 teaspoons pepper; 237 milliliters shredded Romano cheese; 1 teaspoons salt

Hungarian Pepper Soup with Romano Crisps takes around 30 minutes from beginning to end. This recipe makes 8 servings with 271 calories, 11g of protein, and 20g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe is typical of Eastern European cuisine. Head to the store and pick up salt, banana peppers, romano cheese, and a few other things to make it today. It is perfect for Autumn. It works well as a hor d'oeuvre. Users who liked this recipe also liked Amatriciana Burgers With Tomato-Onion Jam, Bacon, and Pecorino Romano Crisps, Spaghetti with Pecorino Romano, Pepper and Tomatoes, and Spaghetti With Pecorino Romano And Black Pepper.

Instructions

On a baking sheet, sprinkle 1 tablespoon Romano cheese into a 3-in. circle, repeat 15 times.

Ingredients you will need

Romano Cheese

Equipment you will use

Baking Sheet

Bake at 300° for 10-12 minutes or until golden brown.

Equipment you will use

Oven

In a Dutch oven, saute peppers in butter until tender. Stir in the flour, Italian seasoning, salt and pepper until blended. Gradually add stock. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in the meatballs, milk and cream cheese; heat through (do not boil).

Ingredients you will need

Italian Seasoning

Salt And Pepper

Cream Cheese

Meatballs

Peppers

Butter

All Purpose Flour

Stock

Milk

Equipment you will use

Dutch Oven

Serve with Romano crisps.

Ingredients you will need

Chips

Romano Cheese

Equipment

Baking Sheet

Oven

Dutch Oven

Ingredients

Servings:

Apple Spice Meatballs 2

to 3 Hungarian wax or banana peppers, seeded and chopped 2Tbsps

butter 473milliliters

chicken stock 227grams

package cream cheese, cubed 340grams

can evaporated milk 2Tbsps

all-purpose flour 2teaspoons

Italian seasoning 1teaspoons

pepper 237milliliters

shredded Romano cheese 1teaspoons

salt

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti can be paired with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Moet & Chandon Imperial (3 Liter Bottle - Jeroboam). It has 5 out of 5 stars and a bottle costs about 600 dollars.

Moet & Chandon Imperial (3 Liter Bottle - Jeroboam)

The color is an elegant golden straw yellow with amber highlights.Its aromas are radiant, revealing bright yellow-fleshed fruits (apple, pear, yellow peach), honey, floral nuances (lime blossom) and elegant blond notes (brioche and fresh nuts).The palate is seductive, richly flavorful and smooth combining generosity and subtlety, fullness and vigor, followed by a delicately fresh crispiness (fruit with seeds), to reveal the magical balance of champagne.