Hot Fudge Shortcake
Hot Fudge Shortcake is a gluten free dessert. This recipe makes 4 servings with 83 calories, 1g of protein, and 2g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. If you have caramel sauce, fudge topping, whipped cream, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 3 minutes.
DifficultyEasy
Ready In3 m.
Servings4
Health Score1
DietsGluten Free
Dish TypesSide Dish
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