Hot Fudge Sauce II

Name: Hot Fudge Sauce II
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 237 milliliters butter; 946 milliliters confectioners sugar; 631 milliliters evaporated milk; 0 teaspoons salt; 473 milliliters semisweet chocolate chips; 1 teaspoon vanilla extract

Hot Fudge Sauce II might be just the dessert you are searching for. This recipe serves 5. Watching your figure? This gluten free recipe has 1302 calories, 14g of protein, and 75g of fat per serving. A mixture of vanillan extract, semisweet chocolate chips, evaporated milk, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 45 minutes.