Hot Dogs and Sauerkraut

Name: Hot Dogs and Sauerkraut
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: American
Ingredients: 8 hot dogs, i use ball park; 794 grams sauerkraut

Hot Dogs and Sauerkraut is a gluten free, dairy free, and primal recipe with 4 servings. One portion of this dish contains approximately 11g of protein, 14g of fat, and a total of 260 calories. This recipe covers 15% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 20 minutes. com.

Ingredients

Servings:

hot dogs, i use ball park 794grams

sauerkraut

Recommended wine: Riesling, Gewurztraminer, Rose Wine

Hot Dogs can be paired with Riesling, Gewurztraminer, and rosé Wine. A Gewürztraminer will be great with your basic New York style hot dog with mustard and sauerkraut. For a Chicago-style dog with sour pickles and hot peppers, you might opt for a crisp Riesling. No matter your toppings, a dry rosé almost always works. You could try Brundlmayer Steinmassl Riesling. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 39 dollars per bottle.