Honey Vanilla Fluff

Name: Honey Vanilla Fluff
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 3
Cuisine: Global
Ingredients: 237 milliliters confectioners sugar; 237 milliliters light corn syrup; 2 larges egg whites; 59 milliliters honey; 1 pinch Pinch of salt; 2 teaspoons pure vanilla extract

Honey Vanill Head to the store and pick up confectioners' sugar, corn syrup, salt, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 10 minutes.

Instructions

Combine egg whites, corn syrup, honey, and salt in large bowl. Using electric mixer, beat on medium high speed until thick, pale, and doubled in volume, about 5 minutes. Slowly beat in confectioners' sugar. Beat in vanilla. Store fluff in airtight container in refrigerator for up to three weeks.

Ingredients you will need

Powdered Sugar