Honey Pancake Puff

Honey Pancake Puff
Honey Pancake Puff might be just the morn meal you are searching for. This recipe makes 4 servings with 442 calories, 15g of protein, and 24g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 40 minutes. Head to the store and pick up baking powder, butter, flour, and a few other things to make it today.

Instructions

1
Preheat oven to 400 degrees F (200 degrees C). Grease a 9 inch pie plate or cake pan with 1 tablespoon butter.
Ingredients you will need
ButterButter
Equipment you will use
Cake FormCake Form
OvenOven
2
Place remaining 2 tablespoons butter into pan and place in the oven until butter is melted.
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ButterButter
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OvenOven
Frying PanFrying Pan
3
Place eggs, cream cheese, milk, honey, flour, salt and baking powder into a blender; puree until smooth.
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Baking PowderBaking Powder
Cream CheeseCream Cheese
All Purpose FlourAll Purpose Flour
HoneyHoney
EggEgg
MilkMilk
SaltSalt
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BlenderBlender
4
Remove the plate from the oven and immediately pour the batter into it.
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5
Bake in preheated oven until puffed and dark golden brown, about 20 to 25 minutes.
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OvenOven
6
Serve warm with desired toppings.
DifficultyMedium
Ready In40 m.
Servings4
Health Score4
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